
Crab Rangoons, 10oz
Ready-to-Cook Crab Rangoon appetizers. A great addition to a meal or for your next party. 10 pieces, 10oz.
Ingredients:
Filling: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan Gum And/Or Carob Bean And/Or Guar Gums]), Surimi (Fish Protein [Threadfin Bream and/or Pollock and/or Big Eye], Water, Sugar, Wheat Starch, Egg Whites, Sugar, Sorbitol, Contain 2% or less of: Salt, Soybean Oil, Modified Tapioca Starch, Sweet Flavoring [Tapioca Syrup, Lactic Acid, Acetic Acid, Yeast Extract, Caramel Color], Crab Flavor, Carmine and Paprika Color, Titanium Dioxde, Sodium Polyphosphate), Crab Meat (Crab Meat, Salt), Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate, Less Than 1/10 of 1% As A Preservative), Garlic Powder, White Pepper Wrapper: Bleached Wheat Flour, Water, Pasteurized Eggs, Corn Starch, Salt, Ascorbic Acid And Citric Acid As Anti-Oxidant, Potassium Sorbate As Preservative, Fried In Soybean Oil
Allergens: Wheat, Soy, Milk, Egg, Fish (Threadfin Bream, Pollock, Big Eye), Crustacean Shellfish (Crab)
Nutrition Facts
Serving Size 3-pieces
Serving Per Container about 3
| Amount Per Serving | ||
|---|---|---|
| Calories 220 | Calories from Fat | |
| % Daily Value* | ||
| Total Fat 9g | 12 | |
| Saturated Fat 4.5 | 23% | |
| Trans Fat 0 | ||
| Cholesterol 25mg | 8 | |
| Sodium 440mg | 19 | |
| Total Carbohydrate 26g | 9 | |
| Dietary Fiber 0 | ||
| Sugars 2g | ||
| Protein 7g | ||
| Vitamin A | Vitamin C | |
| Calcium | Iron | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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