Venda - Potato & Ricotta Gnocchi, 2 lb.

$10.99
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Coming from Northern Italy, Potato & Ricotta Gnocchi are dumplings cooked in water or broth, and sometimes baked.   Perfect when served in Venda's own sauce.

Ingredients:

Potatoes, #1 Semolina Wheat Flour, (Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid), Pasteurized Liquid Whole Eggs, Water, Potato flakes, Ricotta Cheese (pasteurized Milk, Whey, Milk Fat, Salt Vinegar), Salt.

Contains: Wheat, Milk and Egg

Nutrition Facts

Serving Size 1 Cup (113 g)

Serving Per Container Approx 8

Amount Per Serving
Calories 240 Calories from Fat
% Daily Value*
Total Fat 2.5g 3
Saturated Fat 1g 5
Trans Fat 0g
Cholesterol 5mg 2
Sodium 340mg 15
Total Carbohydrate 46g 17
Dietary Fiber 2g 7
Sugars 1g
Protein 13g
Vitamin A 2 Vitamin C
Calcium Iron 0

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

 

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