Red, White and Blue Patriot Cake. The taste of tart cranberries and sweet blueberries in one cake! Fresh New England blueberries and Cape Cod cranberries are placed in the center and on top of this coffee cake. This combination of regional berries produces a brilliant blend of flavor.

Ingredients:

Sugar, Sour Cream [Cultured Pasteurized Milk, Cream, Nonfat Milk, and Rennet], Enriched Bleached Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Cranberries, Blueberries, Maple Syrup, Palm Oil, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch), Modified Food Starch, Propylene Glycol Mono- and Diesters of Fat and Fatty Acids (Emulsifier),Vanilla Extract, Cinnamon, Dextrose, Egg Whites, Mono and Diglycerides (Emulsifier), Salt, Natural Flavors, Sodium Pyrophosphate Lactylate (Emulsifier), Tetrasodium phosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin, Cellulose Gum, Extractives of Turmeric(for color).

Contains: Eggs, Milk, Soy, Wheat. Each cake is made facility that handles Walnuts