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Beef Cake Seasoning, 9.5oz

$10.99

Perfectly cooked beef MUST have mouthwatering bark that enhances--without overpowering--those beefy natural flavors. Non-negotiable. On that note, BEEF CAKE was born for cooks of all levels looking to prepare beef like a pro's pro.

And as pros know, the key to juicy beef with deliciously crusty bark is dry brining--salting & resting meat in the fridge before cooking (up to 48 hrs).
So that's why BEEF CAKE was crafted low in sodium-to allow for dry brining. After brining, generously apply our rub & cook for elite results! If you don't have time to brine, just remember to lightly salt to taste.
Makes magnificent steaks, burgers, beef ribs, meatloaf, roasts, pastrami, pit beef, meatballs, on and on.
TO USE: Lightly coat your favorite cut of beef with your preferred cooking oil; then apply a generous coat of Beef Cake on all sides. Cooking times & temps vary based on the cut
of beef, preparation & desired doneness.
No MSG
Gluten Free

No Preservatives

Ingredients:

Black Pepper, Pure Cane Sugar, Spices, Dark Roast Coffee, Onion, Sea Salt, Garlic.

Nutrition Facts

Serving Size 1/4 tsp (1.0g)

Serving Per Container approx 287

Amount Per Serving
Calories 0 Calories from Fat
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 25mg 1%
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Vitamin A Vitamin C
Calcium Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300 mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

 

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