Ken's Chef 's Reserve Ranch Dressing, 9 oz
The delicate flavor of extra virgin olive oil adds a gourmet note to the distinctively cool and tangy taste of Ranch dressing.
Ingredients:
Soybean Oil, Water, Distilled Vinegar, Sugar, Salt, Extra Virgin Olive Oil, Contains Less Than 2% Of Egg Yolk, Buttermilk Solids, Monosodium Glutamate, Xanthan Gum, Peppercorn, Lactic Acid, Onion,* Polysorbate 60, Potassium Sorbate And Sodium Benzoate (Preservatives), Cream, Garlic,* Spice, Natural Flavor, Calcium Disodium EDTA (To Protect Flavor), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Powder, Nonfat Milk. *Dried.
ALLERGENS: Eggs, Milk
Nutrition Facts
Serving Size 2 Tbsp
Serving Per Container 9
| Amount Per Serving | ||
|---|---|---|
| Calories 150 | Calories from Fat | |
| % Daily Value* | ||
| Total Fat 16g | 21 | |
| Saturated Fat 2.5g | 13 | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 2 | |
| Sodium 280mg | 12 | |
| Total Carbohydrate 2g | 1 | |
| Dietary Fiber 0 | 0 | |
| Sugars 1g | ||
| Protein 0g | ||
| Vitamin A | Vitamin C | |
| Calcium | Iron 0 | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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