Boar's Head Charcuterie & Cheese Tray
The Boar's Head® Charcuterie & Cheese Tray includes 2 dry cured meats and 2 cheeses: Bianco D'Oro® Italian Dry Salame, Hot Calabrese Salame, Asiago Cheese, and Picante Provolone Cheese. Each item is individually packaged in a 3 ounce clear tray. Pairing suggestions are included on the package to help you create a beautiful and balanced charcuterie board.
Ingredients:
Picante Provolone Cheese (Non-Smoked): Pasteurized Whole Milk, Cheese Cultures, Salt and Enzymes. Hot Calabrese Salame: Hot Calabrese Salame: Pork, Salt, Less than 2% of Dextrose, Natural Flavorings, Crushed Red Pepper, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture. Bianco D'Oro Italian Dry Salame: Bianco D'oro Italian Dry Salame: Pork, Salt, Less than 2% of Dextrose, Spices, Wine, Sodium Ascorbate, Natural Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate. Asiago Cheese: Asiago Cheese: Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes.
Allergen Info
Contains Milk and its derivates.
Nutrition Facts
Serving Size 5 slices (30g)
Serving Per Container 3.5
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 80 | |
| % Daily Value* | ||
| Total Fat 9g | 13 | |
| Saturated Fat 5g | 26 | |
| Trans Fat 0g | ||
| Cholesterol 25g | 9 | |
| Sodium 240mg | 10 | |
| Total Carbohydrate .99g | 0 | |
| Dietary Fiber .99g | 0 | |
| Sugars .99g | ||
| Protein 7g | ||
| Vitamin A 4 | Vitamin C 80 | |
| Calcium 0 | Iron 0 | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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