French Bread
A long, slow fermentation enhances the flavor of this traditional European-style loaf. Due to the lack of added preservatives, it is good for 4 days once thawed.
Ingredients:
Unbleached Unbromated Enriched Wheat Flour ((wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) malted barley flour), Filtered Water, Sea Salt, Yeast, Vitamin C (Ascorbic Acid), Cornmeal
Nutrition Facts
Serving Size 1 slice (40g)
Serving Per Container 14
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat | |
| % Daily Value* | ||
| Total Fat 0g | 0 | |
| Saturated Fat 0g | 0 | |
| Trans Fat 0g | ||
| Cholesterol 0g | 0 | |
| Sodium 230mg | 10% | |
| Total Carbohydrate 21g | 7% | |
| Dietary Fiber 1g | 3% | |
| Sugars 0 | ||
| Protein 4g | ||
| Vitamin A | Vitamin C | |
| Calcium | Iron 0mcg | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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