
Calzone, Steak & Cheese, 11 oz.
Ingredients:
Steak and Cheese: Dough Flour (Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, sugar, salt, yeast, cornmeal. Beef (Beef, Water, Dextrose, Modified Food Starch, Sodium Phosphate, Salt, Autolyzed yeast, Hydrolyzed Corn Protein, Natural Flavors. Low Moisture Mozzarella Cheese (Pasteurized Milk, Culture, Salt, Enzymes), Powdered Cellulose (added to prevent caking), Natamycin (added as a preservative). Soybean oil. Egg wash (brushed over dough). CONTAINS: SOY, MILK, WHEAT, EGG
Nutrition Facts
Serving Size 5.5oz
Serving Per Container 2
Amount Per Serving | ||
---|---|---|
Calories 400 | Calories from Fat 200 | |
% Daily Value* | ||
Total Fat 23g | 35 | |
Saturated Fat 10g | 35 | |
Trans Fat | ||
Cholesterol 60mg | 20 | |
Sodium 560mg | 23 | |
Total Carbohydrate 28g | 9 | |
Dietary Fiber 2g | 8 | |
Sugars | ||
Protein 23g |
Vitamin A 4 | Vitamin C 200 | |
Calcium | Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: | 2,000 | 2,500 | ||
---|---|---|---|---|
Total Fat | Less than | 65g | 80g | |
Saturated Fat | Less than | 20g | 25g | |
Cholesterol | Less than | 300mg | 300 mg | |
Sodium | Less than | 2,400mg | 2,400mg | |
Total Carbohydrate | 300g | 375g | ||
Dietary Fiber | 25g | 30g |
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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