Calzone, Spinach & Feta , 11 oz.
11oz Spinach and Feta Cheese Calzone from Boston Bakery. A great heat and eat meal!
Ingredients:
Dough Flour (Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, sugar, salt, yeast, cornmeal. Spinach. Low Moisture Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Powdered Cellulose (added to prevent caking), Natamycin (added as a preservative). Feta: Pasteurized Whole and Skim Milk, Salt, Enzymes, No Color Added. Soybean oil. Egg wash (brushed over dough.)
CONTAINS: MILK, SOY, EGG, WHEAT
Nutrition Facts
Serving Size 5.5oz
Serving Per Container 2
| Amount Per Serving | ||
|---|---|---|
| Calories 240 | Calories from Fat 80 | |
| % Daily Value* | ||
| Total Fat 9g | 12% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0 | ||
| Cholesterol 25mg | 8% | |
| Sodium 560mg | 24% | |
| Total Carbohydrate 31g | 11% | |
| Dietary Fiber 4g | 14% | |
| Sugars <1g | ||
| Protein 14g | ||
| Vitamin A 100% | Vitamin C 80 | |
| Calcium 29% | Iron | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65g | 80g | |
| Saturated Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300 mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
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