Slow cooked beef with red skin potatoes, carrots, onions, celery in a traditional brown gravy Made with Quality ingredients produced, grown and raised in New England

Ingredients:

Beef, Potatoes, Carrots, Onion, Celery, Gravy [Water, Roasted Beef And Beef Juices, Hydrolyzed Soy, Corn And Wheat Protein, Sugar, Beef Stock, Onion Powder, Beef Fat (With Citric Acid), Garlic Powder, Caramel Color (Contains Sulfites), Corn Syrup Solids, Disodium Inosinate, Disodium Guanylate, Salt Flavoring, Thiamine Hydrochloride], Butter (Sweet Cream, Natural Flavor), Flour (Malted Barly Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid), Herbs, Garlic, Salt, Pepper And Xanthan Gum.

CONTAINS: SOY, MILK, SULFITES &  WHEAT

PROCESSED IN A FACILITY THAT PRODUCES: WHEAT, SOY, MILK, FISH, CRUSTATION SHELLFISH, EGGS AND TREE NUT PRODUCTS.